Recipe of Homemade Taisen's Ham Bean and Potatoe Soup

Hey everyone, welcome to my recipe site, looking for the perfect Taisen's Ham Bean and Potatoe Soup recipe? look no further! We provide you only the best Taisen's Ham Bean and Potatoe Soup recipe here. We also have wide variety of recipes to try.

Before you jump to Taisen's Ham Bean and Potatoe Soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going much more green.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to taisen's ham bean and potatoe soup recipe. To make taisen's ham bean and potatoe soup you need 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to cook Taisen's Ham Bean and Potatoe Soup :

• Use 1 of left over ham with or without bone. up to you.
• Take 1 of to 2 cans of pinto beans.
• Get 1 of to 2 cans northern beans.
• Use 2 of or 3 cans of potatoes ( whole ones cut up into smaller size ) , fresh potatoes 4 to 5 large peeled and cut into smaller pieces.
• Get 1 of ham stock or left over juice from cooking the ham the day before. ( we made a ham last night and saved all the juices to use in the soup ).
• Get 1 of beef bullion cube.
• Provide 1 of onion or onion powder.
• Prepare 1 of garlic powder or fresh garlic minced ( about 4 to 5 cloves ).
• Provide 1 of pepper to taste.
• Use 1 of milk.
• Prepare 1 of flour.
• Get 1 of honey and/or pancake syrup ( optional for a little sweetness ).
• Take 1 of beef or vegetable stock if needed for more liquid ( optional ).

Steps to make Taisen's Ham Bean and Potatoe Soup :

• Pull off as much of the ham that you can. Put that into a big pot or other slow cooker.
• Add in drained beans to the ham you took off the bone.
• Using water add in about 3 to 4 beef bouillon cubes. Boil and dissolve. Add to the meat and beans. About 2 to 3 cups.
• Using the left over ham on the bone, put that in a saucepan with the juices from the leftover ham. Add in a little water if needed and add beef bouillon cubes. About 2 or 3.
• If you are using ham that hasn't been used yet, you can do the same thing except for adding in juices. You can also skip this and just cut up the ham into pieces. Adding flavor later.
• Let the ham cook down. Let it start falling off the bone. Once that happens you are ready to pull that out. You can get more of the meat off at this point.
• Remove the ham and bone from the liquid, pull off any extra meat and add to the pot. You can start adding more of that liquid into the pot as well.
• Mince garlic or use garlic powder. Add in. Add in all seasonings and put a lid on the pot after stirring.
• Peel potatoes or open canned. If your using potatoes from a can drain, and cut into half, leave whole or cut into smaller pieces. Fresh, peel rinse and cut into desired size.
• You can add the rinsed potatoes into the pot or you can boil them separately just to get them a little softer before adding in. I boil mine just a bit, not all the way and then drain and add. Do NOT rinse. The starch helps thicken the soup.
• If needed, put flour and milk in a bowl. Get the lumps out. Take some of the liquid from the pot and put into a small saucepan. Stir in the milk and flour combination slowly. Then as that thickens, add this slowly to the soup.
• Taste taste taste !!!! Add whatever is needed. I only use salt (very little because ham is salty), pepper, garlic and onion or onion powder.
• Let the soup cook until the potatoes are fully soft or just a bit firm if you prefer.
• I always use ham that is from the night before. When I heat up my ham, I add in a little butter, brown sugar, syrup and honey. I spoon over the juices on top of the ham while heating. Same as basting a turkey. You can add any of these to the soup for a bit of sweetness.
• Serve with warm rolls or butter bread. Enjoy !

If you find this Taisen's Ham Bean and Potatoe Soup recipe helpful please share it to your close friends or family, thank you and good luck.